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FLORA1910

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Member Since: Jan. 2003

Cooking Level: Not Rated

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Recipe Box 689 recipes

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Title
Type
Overall Rating
Member Rating

Blueberry Lemon Bread
By: Jessica
Kitchen Approved

Kale, Quinoa, and Avocado Salad with Lemon Dijon Vinaigrette
By: Stephanie
Kitchen Approved

Antipasto Pasta Salad
By: Dayna
Kitchen Approved

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Recipe Reviews 5 reviews

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Baby Carrots with Dill Butter

The lemon juice really adds a wonderfully fresh flavor to the carrots. Only minor changes I made: steam carrots instead of boil, use butter instead of margarine and dried dill in place of fresh. Thanks for a great recipe!

4 users found this review helpful

Reviewed On: Apr. 11, 2011

Italian Dressing Mix

Delicious and easily made with ingredients you already have on hand.

1 user found this review helpful

Reviewed On: Mar. 20, 2011

Terry's Texas Pinto Beans

Not what I expected at all after reading all the great reviews. I followed recipe to the letter. I will heed another reviewer's advice and turn the rest into refried beans so they're not a total waste.

1 user found this review helpful

Reviewed On: Oct. 19, 2009

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