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Ghirardelli Rocky Road Cupcakes

Posted: Nov. 24, 2011

Sausage Cheese Grits

Posted: Oct. 30, 2011

I took this before I put it in the oven. We dished it out so fast, I did not get a chance to take a ...


Snicker Bar Cupcake

Posted: Oct. 29, 2011

I made these to give to others at work.

Snicker Bar Cake

Posted: Oct. 29, 2011

I froze these after I baked them so I would not keep eating them.

Snicker Bar Cake

Posted: Oct. 28, 2011

This was my first time making this cake. I put too much batter in the pans and did not let it cook l...


Red velvet with cream cheese

Posted: Oct. 23, 2011

Vanilla Wafer Cake IV

Posted: Oct. 22, 2011

This is a delicious cake, no need to frost.

Chocolate Hazelnut Cupcake

Posted: Oct. 21, 2011

This was my first time making these. I froze them to keep from eating so many.

Chocolate Hazelnut Cupcakes

Posted: Oct. 21, 2011

These were a lot of fun to make. They sink when cooking but that works well with adding the nutella.

Southern Red Velvet Cake

Posted: Oct. 20, 2011

These have too much chocolate. I will go back to using 1 tablespoon.

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