ROBIN Recipe Reviews (Pg. 1) - Allrecipes.com (1928600)

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Famous Chicken Adobo

Reviewed: Jan. 9, 2007
My mother-in-law (a filipina) likes to make her Adobo slightly sweet. This recipe is nice and saucy unlike my MIL's. So, I added about 1 tsp. of sugar. It was perfect! I'm going to make it again tonight!
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65 users found this review helpful

Microwave Frittata

Reviewed: Dec. 5, 2007
Lovely! My oven is broken for the time being so microwaving was handy. I couldn't tell it was microwaved. I used bacon bits, spinach, and added cheese on top. I will definitely make again!
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22 users found this review helpful

Artichoke & Spinach Dip Restaurant Style

Reviewed: Jan. 12, 2010
Made this for company when I knew we'd need a lot of snacks around. Was trying to make something nice for my friends who aren't as "adventuresome" as me. Even though the ingredient list is unassuming, the flavor is incredible! Be sure to roast your garlic ahead. Friends will keep asking you for your recipe.
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17 users found this review helpful

Sandra's Persimmon Pudding

Reviewed: Jan. 12, 2010
Very thin, sweet, and a lot of work for not a very good product. I think I'll make persimmon bread next time I have them laying around.
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12 users found this review helpful

Ono Butter Mochi

Reviewed: Dec. 21, 2009
There is an old, Japanese lady at our church who will not give out her amazing mochi recipe. Well, no need, now that I've found this one! I omitted one egg and the baking powder because I like my mochi super chewy. I also baked at 250 for an hour and 15 minutes. I am in heaven and half the pan is gone. Will make more again soon!
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6 users found this review helpful

Big Soft Ginger Cookies

Reviewed: Jan. 18, 2012
Super yum! Addicted. I would chill the dough before rolling in sugar. They are still great if you don't but they turned out a little thin. Next time I plan on using a higher quality molasses and see if it changes the flavor.
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2 users found this review helpful

Best Lemonade Ever

Reviewed: May 21, 2007
I had a friend who would make lemonade to die for, however, she wouldn't share her "secret" recipe. I think I've found her "secret" in this recipe. It is equal if not better in taste. HA! I will be making this for years to come.
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2 users found this review helpful

Seven Layer Salad

Reviewed: Dec. 11, 2007
Good for parties. People who "don't like salad", love this one.
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1 user found this review helpful

Creamiest Rice Pudding

Reviewed: Apr. 15, 2008
Super yum in the crock pot. Stir often and add eggs later. Needed raisins! Next time I will add!
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0 users found this review helpful

Hot Italian Sausage

Reviewed: Dec. 11, 2007
Made this with soy crumbles in a lasagna. My sister is vegetarian but I couldn't find any veggie Italian sausage. This was a great alternative.
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0 users found this review helpful

Strawberry Spinach Salad I

Reviewed: Dec. 11, 2007
Super yum! The best part is the dressing and can modify from there. I made spinach with dried cherries and candied pecans with this dressing.
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Lemon Icebox Pie I

Reviewed: Nov. 20, 2007
My grandma made this pie for all special occasions, and replaced the graham cracker crust with the real thing. This was the first pie she taught me to bake when I was 11, and I still make it to this day.
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0 users found this review helpful

 
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