CAT22WOMAN Recipe Reviews (Pg. 1) - (192857)

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Turkey Garbanzo Bean and Kale Soup with Pasta

Reviewed: Jan. 28, 2010
This soup was fantastic. I really loved it. I love kale, so I've been trying to find good recipes for it. I was a little concerned about ground turkey, but it was great. The only differences I made was I used no pasta. I added garlic salt to the meat, more garlic than called for, and about 10 cups of kale. I just finished off my second big bowl and I will be making this all the time now. Thank you so much for this recipe!
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Drunken Collard Greens

Reviewed: Jan. 4, 2008
This was my first time making collard greens. I actually did not think I even liked them before, but somehow got a craving for them. This recipe was wonderful! I attempted to guesstimate the cayenne pepper measurement, and got a bit heavy-handed, so they were pretty spicy, but it grew on me! I enjoyed the burning sensation. :) I will certainly be making these again, although I won't be taking the leftovers to work, since everyone thought I was having a liquid lunch!
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