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Shrimp Creole Bake
This dish was very easy to prepare, I appreciated that. On the other hand This was my first time having Shrimp Creole Bake and I didn't know what to expect, I personally thought the recipe itself was bland. I added salt pepper cayenne, I also added andouille chicken sausage to compliment the shrimp. Definitely a recipe that you can easily put your one spin on.
0 users found this review helpful
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Reviewed On:
Aug. 21, 2012
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