Anna Podgornaia Recipe Reviews (Pg. 1) - (19282995)

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Anna Podgornaia



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Rhubarb and Strawberry Pie

Reviewed: Apr. 29, 2013
This was very simple and delicious! I read the reviews and used 3 cups rhubarb, 3 cups strawberries, and the cornstarch trick (1/4 cup water + 2 tablespoons starch). After the filling sat for 30 minutes there was liquid that developed from the sugar and the cornstarch. I did NOT put this liquid into the crust, so my pie was not runny at all.
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Quinoa and Black Beans

Reviewed: Feb. 6, 2012
Wow! This dish is so EASY, but also so tasty and colorful!!
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