Mary Oliphant Profile - (19281954)

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Mary Oliphant

Mary Oliphant
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Member Since: Sep. 2011
Cooking Level: Not Rated
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Recipe Reviews 5 reviews
Best Brownies
These were just perfect! I didn't change a thing. I doubled it and am happy I did! I will never buy brownie mixes again! :)

1 user found this review helpful
Reviewed On: Jun. 10, 2014
Shortbread Cookies II
So basic but so amazing!!! My kids love the frosted seasonal/holiday cookies they sell for 5 bucks at the coffee shop, so I decided to try making them at home. Those cookies are more like buttery shortbread than they are sugar cookies. This recipe turned out beautifully, I frosted them with lemon glaze frosting. The kids were thrilled! :)

0 users found this review helpful
Reviewed On: Jul. 6, 2013
Best Big, Fat, Chewy Chocolate Chip Cookie
These cookies turned out perfect(better than toll house). As is, you don't need to change anything. Just follow the recipe and don't forget to beat the BUTTER (not margarine... yuck) with the sugers until creamy and then add eggs and beat again until thick and creamy, it will lighten up. Stir in the flour mixture and at this point be careful not to over mix it. I baked on parchment paper for 13-14 mins. They were perfect, everybody raved about them. I added 1/8 tsp. Vietnamese cinnamon and a pinch of cardemom for my special signature. :)I will be making these for my cafe. Thank you Elizabeth for a great recipe!!!

2 users found this review helpful
Reviewed On: Jun. 18, 2013

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