I have made this a couple times now with a few tweaks and everyone enjoys it. The main thing I do differently is I just slice up baked potatoes and line the bottom of the greased pan, season well, and bake until lightly brown while I cook the sausage, onion, and green peppers (my addition). To assist with browning I use a light mist of cooking spray on the potatoes. I stick with 6 eggs and slightly less than 16oz of cottage cheese, but I use a 9x9 instead of 9x13. It does take longer to bake than recipe calls for in my oven as well. Next time I might even add some mushrooms!
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I have made this a couple times now with a few tweaks and everyone enjoys it. The main thing...