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Lemon Rosemary Salmon
Instead of a lemon, I used an orange (didn't have lemons) and dried rosemary. Gave it a sweeter yet mellow flavor. Paired it with coconut rice and a side of veggies. Delicious! Even my husband, who doesn't eat fish, loved it!
2 users found this review helpful
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Reviewed On:
Sep. 10, 2011
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