Athomecookin Profile - (19269657)


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Recipe Reviews 3 reviews
Grandmother's Buttermilk Cornbread
I love this recipe. It is just how you'd expect Grandma's cornbread to be. I didn't have butter milk so I added the juice of one lemon to the cup of milk and allowed to sit for 10 minutes. As well just a little less sugar. It was de-lic-ious!!!! Thanks for sharing -BETHANYWEATHERSBY

2 users found this review helpful
Reviewed On: Nov. 29, 2013
Michael's Foccacia Bread
Not my first attempt at bread but it's been a long time since I've made it. And it was truly worth the wait. I followed the recipe exactly as is except I didn't have parmesan but I had some goat cheese left over and it worked great! I also added sun-dried tomatoes, green olives, red bell peppers, red onions, and salami. All leftovers from the refrigerator and pantry. All that aside the star was the base recipe. Thanks a lot Michael, this one goes on my repeat list

1 user found this review helpful
Reviewed On: Jan. 18, 2013
Fluffy Pancakes
No changes necessary. This recipe stands on it's own, works as it is so leave it alone. Really fantastic pancakes. My grandma used lemon juice as I have for years and both work well. I loved these just as much as my Nana's and that's sayin' a lot. Thanks Kris, these pancakes sizzle! Two spatulas's up!

0 users found this review helpful
Reviewed On: Jan. 16, 2013
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