RBROWN998 Recipe Reviews (Pg. 1) - Allrecipes.com (1926911)

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Spanish Rice II

Reviewed: Jun. 23, 2007
A friend of mine makes a wonderful spanish rice and i couldnt get her on the phone so i looked this one up. I was very happy with my decision. My whole family loved this recipe. I used 1 1/2 teaspoons cumin and one teaspoon chili powder because my friend used cumin and i wanted to add it to mine. I love this combination and it will be a regular in my house! thank you
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82 users found this review helpful

Blooming Onion

Reviewed: Feb. 23, 2003
We were craving the blooming onion after seeing a billboard for Outback Steakhouse. This recipe was awesome, we had fun getting everything together and it turned out great!!! Thank you for an easy and tasty recipe.
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22 users found this review helpful

Texas Pork Ribs

Reviewed: May 28, 2008
my husband usually makes the ribs but, of course, i had to try to get one up on him, hehe...as alot of other reviewers i did not bother with the grill or the sauce. (we keep my husbands homemade sauce on hand)WOW, this rub is what makes the ribs people!!! i have used it on chicken breasts(bone-in )and tonight on pork chops in the oven because i was just too tired to use my original chop recipe and didnt feel like going to the store for a couple things. this rub will be a staple in our house from now on. thanks for a wonderful recipe
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21 users found this review helpful

Martha's Vegetable Beef Soup

Reviewed: Nov. 9, 2008
i am normally a very generous person when it comes to rating but this recipe has to be altered quite a bit to get a truly good soup. the addition of the beef broth is the most important. i also added worcestershire sauce. which i cannot believe was not included in the first place. i only had frozen corn so i used canned italian green beans and sweet peas. with the few changes that we have all made it turns out great! thanks for the base
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10 users found this review helpful

Ann's Shrimp Etouffee

Reviewed: Feb. 23, 2003
This was great!! We added tomato sauce and crabmeat, also took the advice of others and added the cajun seasoning. Very highly recommended. Worth the prep time anyday.
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9 users found this review helpful

Dressing for Potato Salad

Reviewed: May 24, 2003
We thought this was great!! thank you for the recipe.
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8 users found this review helpful

Tex-Mex Pork

Reviewed: Mar. 11, 2003
I altered it just a little by boiling a pork roast until tender then shredding and adding to the slow cooker with the sauce....VERY TASTY results. We served it on taco shells and our 12 yr old daughter made a taco salad with it. thank you for the recipe.
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7 users found this review helpful

Fried Rice II

Reviewed: Jun. 5, 2003
I have made this 3 times already and have even added shrimp for a yummy main dish. Thank you, Charlie, for sharing this recipe.
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5 users found this review helpful

Chicken Pot Pie III

Reviewed: Mar. 11, 2003
This was absolutely fantastic!!! We used leftover chicken from the grill and it turned out great. The only thing that i will do different next time is to use half the amount of thyme. Thank you for the great recipe Leslie.
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5 users found this review helpful

Baked Salmon II

Reviewed: Dec. 31, 2002
This is the best Salmon we have found!!!! Thank you!!
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4 users found this review helpful

Marinated Scallops Wrapped in Bacon

Reviewed: Jun. 26, 2011
We enjoyed this recipe. ty for posting!!!
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3 users found this review helpful

Honey Ginger Carrots

Reviewed: Jul. 20, 2010
I just got done making these and they are very good. I had to use canned carrots because the store was out of fresh carrots. I almost waited to make them because i didnt want to use the canned ones but it turned out really good. cant wait to make them with the real thing, lol.
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3 users found this review helpful

Wonton Soup

Reviewed: May 28, 2008
i am the one in the family who loves wonton soup. the rest just want the friend rice and sweet and sour or general tsao chicken. there is one restaurant in town that makes me happy with their wonton soup so i decided to make my own and this recipe was the one i chose. i very happy with my choice but will try to boil the wontons in water next time and then put them in the chicken stock as one other reviewer suggested. it was wonderful though and i made extra and froze them so im anticipating my next experience, YUMMY!!! thank you
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3 users found this review helpful

Filipino Lumpia

Reviewed: May 14, 2008
This was the 2nd time i made these but on the first i used the wonton wrappers like another user suggested because i didnt find the spring roll/lumpia wrappers in the local grocery store. I liked them but found it difficult to wrap with the wonton so i ventured out to the Oriental Market and got the correct wrappers and the lady at the market suggested a sweet chili sauce for dipping. WOW!!!!! THIS IS A KEEPER!! make sure you use the correct wrappers though. Thank you for an original recipe!!
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3 users found this review helpful

Apple Pie I

Reviewed: Mar. 11, 2003
This was absolutly Terrific...we made it last weekend to use the apples that had been in the frig for awhile. My husband made a homemade crust. It was the best apple pie i have ever made, thank you!!!!!!!!
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3 users found this review helpful

Down Home Macaroni and Cheese

Reviewed: Feb. 18, 2003
My husband and i made this last night and it was absolute heaven!!!! We took advice from other reviews and only half cooked the noodles.I heated it up today and had a little for lunch too, was still creamy even after heating. Highly recommended in our kitchen from now on.
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3 users found this review helpful

Meatball Sandwich

Reviewed: Jun. 16, 2012
great, easy and fast recipe to throw together! loved it!!! ty
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2 users found this review helpful

Mall Pretzels

Reviewed: Jun. 25, 2011
my husband and i made these a few days ago and we are in love with them!!! ty for this wonderful recipe!!!
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2 users found this review helpful

Shrimp Scampi V

Reviewed: Apr. 2, 2011
made this for my lil brothers who were visitng and they enjoyed it a bunch! i thought it was a lil too much wine but added more parm to individual servings to tone it down. very good, thank you!!!
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2 users found this review helpful

Pesto Cheesy Chicken Rolls

Reviewed: Jul. 20, 2010
wonderful!!
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2 users found this review helpful

Displaying results 1-20 (of 83) reviews
 
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