jewag Recipe Reviews (Pg. 1) - Allrecipes.com (19267352)

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Southern Peach Cobbler

Reviewed: Mar. 5, 2014
I had the same problem that a lot of the other reviewers had. The crust never rose above the peaches. It stayed gooey. I even put it back in the oven for an additional 15 minutes....still didn't help. Not sure why some had success and others didn't.
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