I made this for dinner tonight, but I didn't have time to do it in a crock pot, so I just did it in a covered dish. I added about 2 cups of water along with some carrots, potatos and onions. I cooked it at 450 for about 35-45 minutes, them reduced heat to 350 and cooked for another 1 1/2 - 2 hours. My husband said it was the best roast he had ever had. Very tender and Juicy! We love it spicy, didn't change a thing! Will definately make again!
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I made this for dinner tonight, but I didn't have time to do it in a crock pot, so I just did...