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Chicken Soup

Reviewed: Mar. 29, 2012
Quick, easy and good soup. Do add some chopped in slices LEEK - both the white and the green parts - and also some fresh thyme - that will make this soup even BETTER! I remember this from my home in Denmark - we never used garlic for this kind of soup, and with the above two different ingredients, the soup will be a surprisingly different and lovely experience!
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