Paddy Recipe Reviews (Pg. 1) - (19264114)

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Irish Soda Farls

Reviewed: Mar. 17, 2012
It's been 40 years since I moved to Canada and this is the closest I have come to the real things. Humadity is a big problem here so I find boiling a stew and adding a wee pinch of baking powder to the mix made them just like Mortons Bakery
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