This recipe was good because I was able to just use things I already had in the house. Except I did not have any olives, so I just used a green pepper instead. Also, the sausage that I used wasn't really fatty, so I didnt drain it, and I also mixed my veggies in with the sausage when it was just about done so they would be cooked a little and I think this made it better. I also only used a little less than 1 1/4 cups of cheese because 4 seemed like a lot (plus I didnt actually have that much cheese on hand). The amount of cheese I used was perfect. I'll definitly make this again, and next time I think I'll try it with the olives and peppers. Some banana peppers might also be interesting, but I'd homestly put them on anything.
Was this review helpful?
1 user found this review helpful
This recipe was good because I was able to just use things I already had in the house. Except...