MONKEYJADE Recipe Reviews (Pg. 1) - Allrecipes.com (1926349)

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MONKEYJADE

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Carrot Cake III

Reviewed: Nov. 13, 2009
This recipe always gets umms and ahhs!
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Linda's Lasagna

Reviewed: Nov. 13, 2009
My go-to recipe.
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Best Cream Of Broccoli Soup

Reviewed: Nov. 9, 2009
Delicious!
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Scottish Shortbread IV

Reviewed: Sep. 19, 2008
Burn's Night in Scotland is January 25th and celebrates the national poet, Robbert Burns. The Scots celebrate by drinking loads and eating haggis. I brought this shortbread to the last Burn's Night celebration and got rave reviews!
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Very Special Spaghetti Sauce

Reviewed: Sep. 17, 2008
I can finally say I don't have to buy store bought jarred tomato sauce any longer!
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Double Quick Dinner Rolls

Reviewed: Sep. 17, 2008
Quick go to recipe for rolls- hubby thought they tasted like a down-home all you can eat chain's!
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Candied Carrots

Reviewed: Sep. 17, 2008
Very good recipe that compliments savory dishes well.
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Honey Wheat Bread I

Reviewed: Sep. 12, 2008
This is a great recipe. Rave reviews from the whole family.
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Cashew Chicken with Water Chestnuts

Reviewed: Aug. 18, 2008
A very good recipe. Feel free to add or subtract ingredients depending on your taste. I served this on top of thin Japanese egg noodles and it was a hit!
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Restaurant-Style Buffalo Chicken Wings

Reviewed: Aug. 18, 2008
So delicious and very similar to those you get in restaurants!
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Ranch Dressing II

Reviewed: Aug. 18, 2008
Very authentic taste, thanks for a great recipe!
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Mahogany Chicken Wings

Reviewed: Aug. 18, 2008
Lovely sweet and sticky wings! I substituted dark brown sugar for the molasses, and reserved half of the marinate for brushing over the wings while they baked. This way they weren't in contact with the raw meat. Great recipe.
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Simple Beef Flavored Gravy

Reviewed: Aug. 18, 2008
Good basic recipe. I browned the onion in the butter before adding the flour to make a paste. Then I added the stock slowly while I whisked it. Came together nicely and a very authentic taste!
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Exquisite Pizza Sauce

Reviewed: Aug. 18, 2008
A really grown up pizza sauce that the kids love as well! No more watery tomato sauce from a jar. This recipe is a keeper.
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Butter Crescents

Reviewed: Aug. 18, 2008
This recipe is one of my all-time favourites! Very impressive flavour and great depth. I usually roll out the dough until it is about the size of a large pizza, then cut it with a pizza cutter into eight equal portions. Sometimes I add sprinkle garlic powder and parsley over the layer of butter before I roll them into shape. Delicious!
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Chocolate Chip Muffins

Reviewed: Aug. 18, 2008
Really good recipe, made with ingredients one normally has around the house. I too used one cup of milk, and added a tsp. of vanilla. Great for a Sunday morning treat!
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Guacamole

Reviewed: Jul. 15, 2008
What a crowd pleaser!
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Grilled Delmonico Steaks

Reviewed: Jul. 11, 2008
Delicious recipe, but do cut down on the salt. Omit the two tablespoons and use low sodium soy sauce. Great other than that.
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Apple Pie by Grandma Ople

Reviewed: Jul. 11, 2008
Mmmm! Everyone loves this pie! It makes the house smell amazin!
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Juicy Pork Chops

Reviewed: Jun. 27, 2008
What a delight! Basic but lovely. There was a consensus around the table: We should all eat more pork!
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Displaying results 1-20 (of 45) reviews
 
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