Good recipe. I made it for dinner tonight. I used frozen chopped green peppers and it worked well. I also used chicken broth because (I cook almost everything from scratch and I don't have the ability to make beef broth yet) I didn't have beef broth. Even with chicken broth, it was really good. I didn't measure the curry and I wish I had...because next time I don't want to use quite as much. I probably used more than a tsp. If you are wondering about whether or not to use the curry...USE IT!! It was really good. I just suggest that you measure it. Also, I didn't have frozen carrots, so I just boiled sliced carrots with my potatoes, drained them, and picked out the carrots when they were done. I didn't use Worcestershire sauce because it contains high fructose corn syrup and is a highly processed food. Instead of milk, I used half and half and instead of butter, I used sour cream...just because of personal preferences.
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Good recipe. I made it for dinner tonight. I used frozen chopped green peppers and it worked...