DRCLAIR Recipe Reviews (Pg. 1) - Allrecipes.com (1926170)

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Beef Curry Soup

Reviewed: Jan. 20, 2003
Excellent soup that is very easy to make. I suggest a tad bit more curry, and less onion, more like 1 and 1/2.
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5 users found this review helpful

Buttertart Squares

Reviewed: Mar. 12, 2006
Too hard on top, too chewy the next day. I altered this and used coconut and choclate chips instead of oats, and it is better like this in my opinion.
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0 users found this review helpful

Three Milks Coconut Custard

Reviewed: May 9, 2006
You could even skip the extracts, except vanilla, and get a great custard!!
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4 users found this review helpful

Baked Brie with Caramelized Onions

Reviewed: Sep. 1, 2006
I didn't bother caramelizing the onions, I just let the apples get very soft. Also left out the roasted garlic. This is an AMAZING recipe!!
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3 users found this review helpful

Roasted Brussels Sprouts

Reviewed: Sep. 1, 2006
So simple....yet So delicious!
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0 users found this review helpful

Cinnamon-Roasted Almonds

Reviewed: Sep. 1, 2006
So easy, and so good. You can even make salty versions of these, which I have. Such a good recipe!!
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1 user found this review helpful

Claire's Yummy Crepes

Reviewed: Sep. 1, 2006
I actually make these all the time, they are just like the ones I grew up eating in France!!
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3 users found this review helpful

Acini di Pepe Salad

Reviewed: Sep. 1, 2006
So good and so simple! Love it! Some changes I made: no marshmallows, and I used fruit cocktail instead of mandarin oranges. I didn't use marachino cherries, either, except on top. I also added 1/2 cup of walnuts and pecans (mixed, whatever I had on hand) and that was PERFECT!
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5 users found this review helpful

Mascarpone Substitute

Reviewed: Sep. 1, 2006
Too much like cream cheese, we'll stick to making our own mascarpone cheese at home.
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1 user found this review helpful

Dark Chocolate Cake I

Reviewed: Sep. 1, 2006
Def not the best chocolate cake ever. My cake tasted too much like flour. Also, I had never heard of using water in a cake.
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0 users found this review helpful

Three Cheese Garlic Scalloped Potatoes

Reviewed: Sep. 1, 2006
We make this all the time, really a great recipe. I add a touch more garlic, and slice it fresh.
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1 user found this review helpful

German Potato Pancakes

Reviewed: Sep. 1, 2006
Excellent, just do it quickly or the potatoes go brown. Don't rush the frying!!
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Cream of Mushroom Soup I

Reviewed: Sep. 1, 2006
Made this several times, have always wanted a good cream of mushroom soup. I think 5 cups of mushrooms is hard to follow, just use one package. Best part is, you can adjust the consistency to your taste.
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3 users found this review helpful

Wild Rice Soup III

Reviewed: Feb. 6, 2007
This really had no taste to it at all. It's only semi-creamy and I don't understand the point of the rice if all you will do is pour the liquid over it!
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2 users found this review helpful

Old-Fashioned Potato Soup

Reviewed: Feb. 6, 2007
Of all the cream of potato soups, this is the best one. I use homemade veggie stock and it makes it EVEN better!
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Cheese Blintzes

Reviewed: Feb. 6, 2007
Don't let the recipe fool you, this is a very nice treat, not too sweet, but perfect!
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1 user found this review helpful

Basic Crepes

Reviewed: Feb. 6, 2007
Perfect basic crepe recipe!
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1 user found this review helpful

Broccoli Quiche with Mashed Potato Crust

Reviewed: Feb. 6, 2007
A truly perfect recipe. Try mixing up the veggies: I use spinach, stir-fried peppers, and mushrooms!
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African Sweet Potato and Peanut Soup

Reviewed: Feb. 6, 2007
I was unimpressed by this time-consuming and expensive dish.
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3 users found this review helpful

Pear Bread I

Reviewed: Feb. 6, 2007
This lacks pear flavour.
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Displaying results 1-20 (of 42) reviews
 
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