sherrerr Recipe Reviews (Pg. 1) - (19260592)

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Gluten-Free Granola Bars

Reviewed: Oct. 10, 2012
This is so easy and a great non-processed (healthier) treat for my 4 year old ! I was looking for a gluten free recipe for myself while nursing an infant with food allergies. I used dairy free chocolate morsels and mixed in a little honey with a smaller amount of corn syrup. So delicious! Thanks for sharing!
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Extreme Banana Nut Bread 'EBNB'

Reviewed: Sep. 10, 2011
So far, best banana bread I have ever had! Like, others, I added a little vanilla, cinnamon and nutmeg, and changed out walnuts for pecans. SO delicious! Very moist and flavorful. I also pulled it out of the oven at about 50 minutes and brushed the top with melted butter, brown sugar, and a few more pecans to create a crusty top. Delicious! Thank you for sharing!
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