dixiedog44 Recipe Reviews (Pg. 1) - Allrecipes.com (19253671)

cook's profile





View All Reviews Learn more

Cornbread I

Reviewed: Jan. 27, 2013
Lose the egg & most of the salt, then add a tsp baking powder and you will come out with beautiful non-sweet cornbread like my grandmothers mother taught her in the mid-1880s. If there are other people around when you take it out of the oven, you had better bake twice as much as you originally intended, since half of it will be consumed on the spot with a little butter! Crumbled up in milk, it makes a scrumptious late night snack. Reheat later with a small amount of water in a separate microwave container and it will be almost as good as when it first came out of the oven!
Was this review helpful? [ YES ]
3 users found this review helpful

Go Pro!

In Season

Fresh Summer Meals
Fresh Summer Meals

Enjoy the bright days of summer with easy recipes.

Do Healthy Your Way
Do Healthy Your Way

Low-fat, low-carb, paleo, vegan. Get recipes for your lifestyle.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States