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Gouda and Spinach Stuffed Pork Chops
This was a very tasty recipe. I changed the mustard to Dijon and stand alone horseradish, and then added more than the stated recipe based on our tastes. I also put a little of the mustard/horseradish inside the chops as well.
1 user found this review helpful
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Reviewed On:
Nov. 14, 2011
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