|
Stuffed Eggplant Parmesan Rolls
My husband and I loved this recipe. I followed the recipe directions on how to prepare the eggplant and found they worked just great. I added browned ground Italian sausage, one thawed and drained box of chopped spinach, and just a little cayenne pepper to my stuffing. It was fabulous!
0 users found this review helpful
|
Reviewed On:
Feb. 12, 2013
|
