applesnyder Recipe Reviews (Pg. 1) - Allrecipes.com (19249368)

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Southern Peach Cobbler

Reviewed: Sep. 18, 2011
The only thing I changed from the original was keeping the skins on and adding pears. It was wonderful!
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1 user found this review helpful

Pork Chops for the Slow Cooker

Reviewed: Sep. 22, 2011
I made this incorporating many suggestions from the ratings of others. I used Worchestershire sauce instead of soy and didn't season at all. I added a bit of vinegar, water and ketchup about 1 hour before it was done and thickened it with cornstarch. I also added peppers and onions and served it over rice. the pork was fork tender and it had a nice flavor from the peppers. Being a true winner with my oldest and husband, it'll be something I make regularly!
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4 users found this review helpful

Baked Lemon Chicken with Mushroom Sauce

Reviewed: May 8, 2012
This was a very quick and easy dinner that tasted high class with the mushroom sauce. Spices definitely need to be added, but it is delicious and went over well with my family of 6.
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2 users found this review helpful

Angela's Awesome Enchiladas

Reviewed: May 9, 2012
This was indeed awesome! It was a winner with my big family, earning 6/6 members ate and loved it, even the little ones. Yum!
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1 user found this review helpful

Coconut Milk Corned Beef and Cabbage

Reviewed: Jul. 17, 2012
This was awesome! It is definitely not the norm for this dish but was very good. I cooked it in a crockpot for 6 hours and cutting it was like butter! Serve with white rice with the sauce over the top for more of an oriental flair.
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7 users found this review helpful

Slow Cooker Beef Pot Roast

Reviewed: Jul. 26, 2012
This was awesome! The meat was fork tender and as a pot roast it stood out with the rosemary and thyme. It made the house smell good all day and I'll use it any time of the year for sure. Chef John is inspriring as he makes all his recipes seem so easy.
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3 users found this review helpful

Sturdy Whipped Cream Frosting

Reviewed: Aug. 30, 2012
Great recipe. I needed to add cream of tartar to keep it's form, but otherwise a tasty frosting.
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0 users found this review helpful

Green Tomato Raspberry Jam

Reviewed: Sep. 28, 2012
I purposefully altered this recipe to fit my craving for a pepper jelly. I used the green tomatoes and also shredded 1 medium sized Pablano pepper. I omitted the sugar, added the raspberry gelatin as well as 1/4 cup black raspberries. It has the sweetness in the mouth at the beginning and a tang at the end that tastes great with crackers.
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Neapolitan Cupcakes

Reviewed: Oct. 28, 2012
I didn't need 48 cupcakes so I used one strawberry cake and one brownie mix. It still came out great and made about 30.
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2 users found this review helpful

Chicken Puffs

Reviewed: Oct. 28, 2012
Simple but yummy! I real hit with my young kids.
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0 users found this review helpful

Slow Cooker Chicken Taco Soup

Reviewed: Jan. 30, 2013
This recipe is awesome-fast and flavorful. Pour it in and turn it on. A little too much chicken I think, but delicious. It's now on my list of regulars.
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2 users found this review helpful

 
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