Chris Lidberg Profile - Allrecipes.com (1924432)

cook's profile

Chris Lidberg


Chris Lidberg
 
Home Town:
Living In: St. Paul, Minnesota, USA
Member Since: Jan. 2003
Cooking Level: Intermediate
Cooking Interests: Baking, Slow Cooking, Asian, Mexican, Italian, Healthy, Vegetarian, Dessert
Hobbies: Sewing, Gardening, Biking, Reading Books, Genealogy
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Recipe Reviews 27 reviews
Skillet Corn and Potato Toss
I've been making this potato dish for quite some time and we really enjoy it. What's nice is that you can add or subtract vegetable as you like. I've made this recipe as stated and I also love to add some broccoli, peas, and/or carrots. Sometimes I replace the potatoes with a sweet potato and instead of using salt and pepper I use Montreal Chicken seasoning and/or Garlic and Herb seasoning. Mix it up - you can't go wrong!

1 user found this review helpful
Reviewed On: Jan. 11, 2014
Chicken with 20 Cloves of Garlic
I don't understand why this recipe has such a high fat content when you look at the nutrition guidelines. I realize that the recipe calls for 2/3 cup of olive oil, but it's a marinade, not all of that oil is going to be consumed. I've rated this recipe a 3 because of the high fat content, but if the fat content is actually lower, I'd give this a 5.

13 users found this review helpful
Reviewed On: Nov. 20, 2013
That Addicting Salad
I hadn't had this salad in years and decided to make it for friends who had never had it. So glad to find the recipe. My friends loved the salad and wanted the recipe. To lower the fat just a bit I used Miracle Whip light salad dressing and only about 6 or 7 strips of bacon. Also added a little broccoli for added color. Fantastic salad. Certainly won't wait years to have it again!

3 users found this review helpful
Reviewed On: Mar. 14, 2013
 
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