cardsharkcarla Profile - (19232674)

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Member Since: Sep. 2011
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Recipe Reviews 2 reviews
Garlic Croutons
Delicious! I will say, twenty minutes was way too long and I burnt the first batch. Fifteen minutes was much better. For three slices of bread I added 1/4 tsp garlic powder and 1/8 tsp Italian season and some black pepper to the butter before tossing the bread. And as everyone else says, microwaving the butter is more convenient.

3 users found this review helpful
Reviewed On: Oct. 22, 2011
Spiced Chicken Loaf
This was actually really good! I didn't have any herb stuffing mix, nor did I have garlic pepper. So I took about a third of a package of crackers, crushed them up and threw in a mix of seasonings (sage, garlic powder, and a lemon/thyme/basil) mix and it worked out really well! Next time I make it I will probably use a half to 3/4 a cup of onion because there seemed to be a lot of onion in every bite, and it was just a bit too much for me. OH, and I also added about a half a cup of diced green pepper for color and kicks and was really happy with that addition.

1 user found this review helpful
Reviewed On: Sep. 26, 2011

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