DIDDLEYCAT Profile - Allrecipes.com (1923159)

cook's profile


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Member Since: Dec. 2002
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Italian, Middle Eastern, Mediterranean, Healthy, Vegetarian, Quick & Easy
Hobbies: Sewing, Gardening, Walking, Photography, Reading Books, Wine Tasting
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Recipe Reviews 6 reviews
Banana Crumb Muffins
These were really delicious! I've made them twice now. Once as the recipe stated. And they were perfect. Moist, with that beautiful crumble on top. Perfect as is. But I wanted to tinker with it to make it a bit more healthy, since its January, and we're on that health kick, as you do. *wink* So.. the second time around, I made it with Flax oil instead of Butter. And coconut oil in the crumble in place of the butter. The flax oil gave it a slightly nutty flavour, and the coconut oil made the crumble quite nice! Definitely a keeper of a recipe.

0 users found this review helpful
Reviewed On: Jan. 20, 2014
Outrageous Chocolate Chip Cookies
These were very good! I made as is, aside from swapping out the white sugar for brown. Im going to consider them 'healthy' for the oats and the peanut butter. I imagine they could be made moreso with some wheat germ and ground flax or something. Delicious cookies!

2 users found this review helpful
Reviewed On: Oct. 19, 2011
Ground Beef Stroganoff
Hey, it's quick, cheap and easy. And on top of that, it's yummy! An excellent weeknight meal. I imagine this would freeze really well too. So you could make it up, and freeze half, then you have it for another night when you don't want to cook!

0 users found this review helpful
Reviewed On: Apr. 6, 2010

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