MAD Recipe Reviews (Pg. 1) - Allrecipes.com (19230295)

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Pork Chops Stuffed with Smoked Gouda and Bacon

Reviewed: Jul. 9, 2014
Very delicious! The smoked gouda is a must, will make again.
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Gouda and Spinach Stuffed Pork Chops

Reviewed: Jun. 8, 2014
Made these for my hubby and he thought they were great. I really enjoyed them as well. The smoked gouda added a nice flavor. Will make again.
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Authentic Enchiladas Verdes

Reviewed: Jun. 8, 2014
WoW! These were good! I make enchiladas all the time, but this was my fav recipe. I did my chicken in the crock pot for 4 hours which i believe adds flavor. Grilled my tortillas for a minute per side to leave out any added fat. Loved the verde sauce. Couldn't find cilantro and didn't really need it. Baked at 350 for 15 minutes, dolloped with sour cream and they were great. Will make again.
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Scalloped Potatoes with Ham and Bacon

Reviewed: Apr. 29, 2013
Delicious! My son loved this! A lot of flavor for just the few ingredients used. will make again
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Zucchini Pasta Bake

Reviewed: Apr. 29, 2013
Very tasty. I thought I needed to add some spaghetti sauce, but it was unneeded, lots of flavor.
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Slow Cooker Garlic Mashed Potatoes

Reviewed: Apr. 29, 2013
Awesome!
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Molasses Brined Pork Chops

Reviewed: Apr. 29, 2013
Very good brine, my family really loves it, and pork stays very moist. Good even without a sauce.
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Alfredo Sauce

Reviewed: Apr. 29, 2013
very tasty! i add a pinch of nutmeg, and sometimes use gorgonzola cheese as well. I make this all the time.
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Baked Chicken and Zucchini

Reviewed: Feb. 25, 2013
Was very tasty. I served with a side of marinara but I didn't use it once. The chicken had so much flavor. I did add salt and pepper as others on here said they did. Will make again.
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Grilled Filet Mignon with Gorgonzola Cream Sauce

Reviewed: Feb. 15, 2013
Great! Sauce is heavenly! Will be great on pasta.
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Chicken Cordon Bleu II

Reviewed: Feb. 14, 2013
AWESOME! I didn't have paprika so used some pepper and chili powder. This meal came out great, will definitely make again!
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Amazing Pork Tenderloin in the Slow Cooker

Reviewed: Jan. 3, 2012
I have made this several times, and every time it's great. One of my favorite recipes.
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Cinnamon Pork Tenderloin

Reviewed: Jan. 3, 2012
Delicious! After the first bite my husband said "you need to make this more". I couldn't agree more. I used a pork shoulder roast and doubled the marinade, put all of it in the crock pot on high for 4 hours.
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Slow Cooker Buffalo Chicken Sandwiches

Reviewed: Dec. 21, 2011
I used Louisiana wing sauce, was very spicy and good. I put the chicken on Hawaiian sweet rolls with a touch of ranch dressing and some jalapeno monterey jack cheese, it was great!
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Banana Sour Cream Bread

Reviewed: Dec. 21, 2011
Truly awesome! The best banana bread ever! Very moist.
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Stuffed Mexican Peppers

Reviewed: Dec. 21, 2011
Very tasty, will make again for sure! I used ground turkey instead, and cooked it in the slow cooker on high 3-4 hours.
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Soft Oatmeal Cookies

Reviewed: Dec. 18, 2011
Very good! I used old fashioned oats, and didn't crush the cookies. They would have been thinner and not as soft. My husband ate like 20 of them, and I had to make him not eat the rest. LOL!
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Beef Bourguignon I

Reviewed: Dec. 12, 2011
This is delicious! I omitted the bacon and the mushrooms, and it was still awesome! I used a pinot noir, and added some thyme in the marinade. Served over garlic smashed potatoes as well. All in all it was pretty easy to make. I also only marinated 24 hours, and used a crock pot instead of baking. Came out great, Will definitely make again.
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Enchiladas Suizas

Reviewed: Dec. 12, 2011
very yummy! i added green chilis throughout the meat mixture, and it was awesome! will make again, everyone loved it!
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Marinated Baked Pork Chops

Reviewed: Dec. 6, 2011
very yummy sauce! definitely need to double the sauce.
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3 users found this review helpful

Displaying results 1-20 (of 22) reviews
 
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