Ginger Recipe Reviews (Pg. 1) - (19229518)

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Red Pepper Soup

Reviewed: Jun. 12, 2012
Fabulous!! The only changes I made were: I used roasted red pepper from a jar (all I had on hand) and I added about 2 cups of chicken broth in addition to what was called for. Easy and a must make! Will be making this again!
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Roasted Chickpeas

Reviewed: Sep. 22, 2011
SO YUMMY!!! I followed others directions of dry roasting first for 30 minutes, then seasoning and then roasting for 10, turn off oven and let sit for another 10.
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Low-Fat Blueberry Bran Muffins

Reviewed: Sep. 13, 2011
These are fabulous!! They get tastier after they cool off! Changes I made include: 1. Used fresh raspberries instead (slightly mashed before adding to mix) 2. Didnt have applesuace, used 1/3 cup of oil instead 3. Added nutmeg and cinnamon to flour mixture 4. Didnt have whole wheat flour, so I used all purpose flour instead 5. I sprinkled a little brown sugar on top of each muffin prior to baking 6. I used 1 cup of bran cereal and 1/2 cup of oatmeal 7. Added extra 1/2 cup of milk for soaking the bran as I felt it wasnt moist enough (probably not nessecary) Enjoy!!!
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5 users found this review helpful

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