Kathleen Recipe Reviews (Pg. 1) - Allrecipes.com (1922942)

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Garlic-Lemon Double Stuffed Chicken

Reviewed: Sep. 18, 2007
Personally I didn't like this recipe but my husband loved it. I thought it was too rich and greasy (because of the butter sauce on top). I pounded my chicken breast out at the advice of other's and it seemed to cook pretty quickly and was nice and moist. I also put lots more lemon and used fresh garlic instead of garlic salt. If I make it again, I think I will cut way down on the amount of butter and perhaps I will like it better. I'm still glad I gave it a try!
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3 users found this review helpful

Sour Cream Chicken Quiche

Reviewed: Jan. 17, 2007
My husband and I loved this recipe. Didn't have green pepper so used fresh spinach instead...very delicious. I plan to use this recipe frequently. I think it would be good without the chicken too.
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14 users found this review helpful

Absolutely The Best Shrimp Scampi

Reviewed: Jan. 8, 2007
Didn't really care for this one. My shrimp came out mushy/gooey because of the flour. I may try this one again b/c of the other rave reviews and will adjust my review.
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6 users found this review helpful

Erica's Delicious Slow Cooker Beef Roast

Reviewed: Jan. 8, 2007
This is a decent recipe...nothing earth shattering, but nonetheless, a good way to spruce up a plain old roast. I seasoned my roast and added mushrooms and worcestershire sauce at the suggestion of others.
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2 users found this review helpful

Chicken Milano

Reviewed: Oct. 18, 2006
I like this dish because it is different. It looks like it would be complicated, but it is actually pretty simple to whip up. My husband liked this dish, as did my 1 1/2 year old!
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1 user found this review helpful

It's Chili by George!!

Reviewed: Oct. 18, 2006
I'm not a huge chili fan, but I thought this was pretty good. My husband and neighbors gave it two thumbs up as well. I took advice from other reviewers and used diced tomatoes instead of the tomato juice and also cut down on the amount of cumin due to preference.
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1 user found this review helpful

Penne with Spicy Vodka Tomato Cream Sauce

Reviewed: Aug. 29, 2006
This is an excellent recipe. I've been looking for a good vodka tomato sauce and this is it! I used 1/4 c. vodka and cut the sausage into chunks instead of crumbling it. My husband was very impressed with this one too.
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3 users found this review helpful

Fiery Pork Skewers

Reviewed: Jun. 4, 2006
Very flavorful, quick and easy. Even my one year old ate these! I doubled the marinade and let the meat sit in the marinade for several hours. Will definitely make again.
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4 users found this review helpful

Marinated Grilled Shrimp

Reviewed: May 31, 2006
Delicious! My husband is pretty picky when it comes to how his shrimp is prepared and he loved this dish. I added a little bit of Old Bay seasoning to the marinade and next time I might increase the amount of cayenne just to give it a little more kick. Definitely a keeper!
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2 users found this review helpful

New England Clam Chowder II

Reviewed: Mar. 7, 2006
Growing up in New England and now living in the Mid West, my husband and I got a craving for New England clam chowder. I chose this recipe b/c it didn't call for any water. The flavor was good, but it was a bit on the soupy side. The New England clam chowder we are used to is very thick and full of flavor. I will try to make this again, but tweek it a bit. I also think that I will cut down on the amount of potatoes.
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2 users found this review helpful

Mushroom Pork Chops

Reviewed: Mar. 1, 2006
Very good recipe and not time consuming at all. Next time I may take the advice of others and add some red or white wine with the soup.
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2 users found this review helpful

Chicken Gruyere with Sauteed Mushrooms

Reviewed: Feb. 15, 2006
One of the best recipes I have ever made. This is a restaurant quality meal!
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3 users found this review helpful

Gnocchi in Fontina Sauce

Reviewed: Nov. 15, 2005
MY SAUCE CAME OUT WAY TOO THICK...I ENDED UP ADDING MORE CREAM. I DIDN'T REALLY LIKE THE TEXTURE OF THE SAUCE AND THE FLAVOR WAS JUST OKAY TO ME.
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5 users found this review helpful

Gnocchi I

Reviewed: Nov. 15, 2005
OKAY RECIPE, BUT NOT MUCH FLAVOR IN MY OPINION. EASY TO PREPARE, BUT WON'T MAKE AGAIN.
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1 user found this review helpful

Baked Slow Cooker Chicken

Reviewed: Sep. 4, 2004
I was disappointed with this recipe. The flavor was just okay even after I added some additional spices and it came out really dry.
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1 user found this review helpful

Easier Chicken Marsala

Reviewed: Aug. 22, 2004
My husband and I absolutely loved this recipe. I can't believe how easy it is too! The only change I will make next time is to pound the chicken into thinner breasts.
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1 user found this review helpful

Zucchini Bread IV

Reviewed: Aug. 13, 2004
This bread tasted great! My loaf, however, came out very dense. I'm not sure if it was something that I did or that's how it's suppose to be. Regardless, the flavor was terrific.
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1 user found this review helpful

Chicken Tacos

Reviewed: Aug. 5, 2004
These were not bad but once you put the chicken in the tortilla with the other ingredients it tasted like plain chicken. You couldn't even tell that the chicken was simmered with other ingredients. So, although the taste wasn't bad, I'll save my ingredients for another recipe.
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1 user found this review helpful

Pollo Bella

Reviewed: Aug. 3, 2004
Delicious! I took the suggestion of others and used half feta and half gorgonzola, as I was afraid it would be too overwhelming otherwise. Will definitely make this one again.
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4 users found this review helpful

Grilled Lemon Herb Pork Chops

Reviewed: Jul. 12, 2004
These were delicious. They came out so moist and the flavor was terrific! I will definitely be making this recipe again.
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2 users found this review helpful

Displaying results 1-20 (of 74) reviews
 
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