Posted: Aug. 16, 2008
For the final rising, the dough came out of the bread machine, was shaped into a loaf and allowed to...
Posted: Jul. 27, 2008
A sweeter scone than normal, but I like that. I used dried cranberries and chocolate chips, then spr...
Posted: Jul. 26, 2008
I use bran buds which make these easier to roll. My daughter can't get enough and I had to stop her ...
Rated, reviewed, and ready to satisfy your sweet cravings.
Essential eats, sips, and tips for your next gathering.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $5!
Read our allrecipes.com blog