shelby Recipe Reviews (Pg. 1) - (19207556)

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Flat Dumplings

Reviewed: Sep. 10, 2011
These are the best dumplings I have ever prepared. Not at all tough. The secret in that though, is keeping the dough somewhat sticky. The flavor is delightful. We love parsley and tiny pieces of onion. They go into our mashed potatoes as well. Thank you. Shelby
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