Fatma77 Profile - Allrecipes.com (19205924)

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Member Since: Sep. 2011
Cooking Level: Intermediate
Cooking Interests: Baking, Asian, Mexican, Indian, Italian, Middle Eastern, Mediterranean, Dessert, Kids
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Recipe Reviews 3 reviews
Grandma's Lemon Meringue Pie
The meringue doesnt cook soo it keeps its raw flavour of egg i would suggest making a syrup out of the sugar with a tablespoon of water until its transparent and bubbly and then while whipping the egg whites until foamy start adding the syrup and keep beating until stiff peaks ( 7-8 minutes) then the meringue will taste alot better but other than that a great recipe

3 users found this review helpful
Reviewed On: Sep. 6, 2011
Heavenly White Cake
I love this recipe the cake is soo light and fluffy i followed the other reviewers suggestion which is add a 1/2 cup of milk and it turned out very moist im a beginner at baking but thank god it was a success! i made it with the fluffy white frosting on this site a wonderfull fluffy dessert :D

1 user found this review helpful
Reviewed On: Sep. 6, 2011
Vanilla Glaze
The taste was great but my problem is that the sugar wouldnt dissolve very well :S it kept cracking between our teeth how do i solve that? (i used powdered sugar)

2 users found this review helpful
Reviewed On: Sep. 6, 2011

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