vdgonzal Recipe Reviews (Pg. 1) - Allrecipes.com (19205886)

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Pizza Chicken Bake

Reviewed: Feb. 3, 2014
This came out pretty good, but not awesome. I think the chicken lacked flavor, even though I added Italian seasoning to it. It would have been better if it were breaded with Italian bread crumbs. I used rotini instead of spaghetti. I think the recipe needs double the amount of pizza sauce, mostly to cover the chicken. Also, the sauce/water combo wasn't enough to cover the noodles, so part if it came out hard. It needed more cheese, too. I added mushrooms since I love mushroom pizza, and it gave it some nice flavor. I'd make this again, but with the changes I mentioned.
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Bacon and Date Appetizer

Reviewed: Sep. 6, 2011
I made these this weekend, and they were awesome! I used thick-cut bacon and baked them at 400 for about 20 minute, I think. Also, I pressed some brown sugar on the bottom of the pyrex dish before placing the dates in it and also sprinkled a little bit on top of them. It made a really great combo with the bacon. I also made half without almonds and were just as good, if not better. They were definitely a hit!
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