Original Irish Cream
LOVE this! Thanks so much for this recipe. Just made this for Christmas gifts! And in this season celebrating love and plenty, I used 2 pints whipping cream/heavy cream, one 750 ml bottle of "good" Irish Whiskey (Jamesons), 6 cans sweetened condensed milk and the called for amounts of coffee, chocolate syrup and real vanilla (not artificial). I omitted the almond extract which I have a personal dislike for - If a recipe calls for almond flavoring, I use the real thing somehow.
Made this in my blender in batches, doubling it each time. The above amounts of liquid will fill 11 and a half Ball/Kerr pint canning jars. I printed out a pretty label "Homemade for you from ____" and put a sticky bow on the lid. Refrigerating the jars in the box they came in until I deliver them individually. I'm keeping the half jar for myself!
4 users found this review helpful
Dec. 23, 2011