momoftwoboyz Recipe Reviews (Pg. 1) - (19199013)

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Egg and Sausage Casserole

Reviewed: Nov. 4, 2011
So easy & DELICIOUS! I used 10 eggs, and 2 cups of mozzarella cheese, (instead of 4 cups of cheese). I also pre-cooked the dough in the oven for 6 minutes before adding the other ingredients. I seasoned sausage with salt and italian seasoning, & sauteed until brown, set aside, and sauteed peppers & onions in the sausage oil. Then I returned sausage to pan with peppers and mixed together. I then added this mixture to the pre-cooked dough and topped with egg/cheese/milk recipe (actually i used half & half). Do not overcook this. I made the mistake of keeping this warm, covered with foil in the oven turned off and the dough was a little too well done for me, but it was still very yummy!
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Baked Corn II

Reviewed: Oct. 5, 2011
This was a hit with the whole family! It's always tough to find food that everybody likes. This is a winner and so easy! thanks:)
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