I have been cooking for quite a while now. Still and forever will be a pupil to the art though! I consider myself to be a "spice-ologist" as I am a whiz with the spices and can give anything a wonderful taste!
My favorite things to cook
I would have to say slowcooker things are some of my favorite. I will say that Chicken cordon bleu is probably one of my all time favorite things to cook, however I do make a mean ratatouille.
My favorite family cooking traditions
Family traditions??.... um well we always have Sex in a Pan at every get together... Wouldn't be the same without it! Will add more as I think of them.
My cooking triumphs
My greatest cooking triumph was making Pork Tenderloin and a homemade Mustard Garnish Sauce! Sauteed Green Beans with garlic and bacon! Rosemary and Tomato Baked Potatoes! Magnifico!
My cooking tragedies
First introduced to cooking... i.e. allowed to haha, I was hard boiling eggs, and forgot to set the timer, fell asleep, and viola! a pan that had to be thrown away!