Cari Dennany Recipe Reviews (Pg. 1) - Allrecipes.com (19188660)

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Cari Dennany

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Easy Shepherd's Pie

Reviewed: Jan. 16, 2013
easy recipe and turned out great! I followed the recipe exactly and have no complaints!
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Paul's Pumpkin Bars

Reviewed: Oct. 22, 2013
these were great! I made changes as suggested by others to make it less cakey! VERY GOOD. also added a bit more spice
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Maria's Stuffed Chicken Breasts

Reviewed: Sep. 7, 2013
This was great! I don't usually give 5 stars but this deserves it! I read other reviews and cut the cheese mixture by about 1/3. It seemed like the perfect amount. I also used thin sliced chicken breast and rolled the mixture inside instead of slitting the chicken. It just seemed easier to me b/c Ive cooked that way before. I also added more garlic as I'm a huge garlic lover and next time I will add a bit more mozzarella cheese!
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Mushroom Pork Chops

Reviewed: Aug. 10, 2013
These were great! I see a lot of reviews that made the dish more complicating and I think it is great just how it is! Super easy and delicious. I would recommend letting the chops sit 5-10 minutes after cooking so the sauce can thicken. I also added a close of garlic at the same time as the onions and mushrooms. very good and easy recipe!
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Slow Cooker Chicken and Dumplings

Reviewed: Jul. 17, 2013
This was great!! I never give 5 stars and this is worth it. So simple! Only change I made was using 1can cream of chicken and 1 can cream of mushroom and also used chicken broth instead of water. Just a little broth is plenty. Great great flavor
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Angel Shrimp Pasta

Reviewed: Apr. 16, 2013
So good! I reallt don't have any criticism for this recipe which is unusual for me! This is the first 5 star rating Ive ever given! Only change I made was using regular velveeta b/c I didn't have the flavored. Then I added a little crushed red pepper to give it some zing.
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Great Garlic Bread

Reviewed: Mar. 18, 2013
This was great! Very cheesy and I LOVE cheese. no complaints
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Chicken Florentine Casserole

Reviewed: Feb. 7, 2013
This was wonderful! I made a couple of changes as others suggested. I skipped step 1 and just cooked the chicken in a pan with a little oil and chopped it into cubes. I also sauteed the spinach and mushrooms. I used frozen spinach, thawed and drained, and mini bella mushrooms sliced. I also added about half of a large white onion. I wish I added more mushrooms b/c the taste was amazing. I also mixed the sauce with the chicken after it was cooked and threw it all at once (over the spinach mix) I used about 1.5 cups of mozz cheese and that was plenty. Served over spaghetti noodles and it was amazing!
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Buckeye Balls II

Reviewed: Dec. 26, 2013
Perfect! This recipe is so easy and so perfect! The only thing I changed was doing about double the chocolate sauce b/c I poured sauce over the balls after dipping them to get chocolate all the way around. PERFECT :)
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PHILADELPHIA Pumpkin Swirl Cheesecake

Reviewed: Dec. 13, 2012
Simply amazing! I followed the recipe exactly and I have absolutely no complaints. I brought this to a family Thanksgiving and I got so many compliments.
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Easy Lasagna II

Reviewed: Nov. 9, 2012
This was SOOOO good! I was worried that it might be too simple and lack flavor but it was great and so easy! I followed the recipe exactly and have no complaints
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Provolone Burgers

Reviewed: Jul. 30, 2012
The flavor of these burgers are amazing! Just the right ammount of spice!
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Ginger Glazed Mahi Mahi

Reviewed: Feb. 4, 2014
AMAZING! There are no words to say how great this was! I was scared to try b/c I don't make fish very often. I only made a few changes, I didn't have ginger root so used the regular spice, also only marinated about 15 minutes due to time. Cooked 5 minutes on each side and it turned out perfectly. My first 5 star rating and it is very much deserved.
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Ham 'n' Cheese Potato Bake

Reviewed: Apr. 30, 2012
This is amazing! I added another bag of potatoes like other suggested and it was perfect! I also added about 3/4 cup more cheese! I thawed the potatoes as someone said hers turned out a little hard. They were perfectly soft in mine. I will make this again and again! I might try adding a little more ham next time!
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The Best Potato Salad

Reviewed: Jun. 16, 2013
Amazing! I gave 5 starts, which I rarely do. I omitted the last 2 ingredients but did go a little heavier on the seasonings for extra flavor. I will never make another salad!
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Simply Parmesan Chicken

Reviewed: Apr. 30, 2012
This was very easy and very tasty! I made spaghetti noodles with it as some suggested and it really made it a whole meal
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Classic Macaroni Salad

Reviewed: Jul. 30, 2012
I liked this recipe. The only changes I would make is using less mustard! The mustard flavor was a little strong. I did add more noodles as others suggested and there was still plenty on sauce.
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Herbed Scalloped Potatoes and Onions

Reviewed: Apr. 16, 2013
This recipe was great! I let out the poultry seasoning b/c I didnt have any. everything else was done exactly to recipe! I don't think it needed to be cooked quite as long b/c the potatoes were a tab mushy and I like them a little firm. But other than that, it was great! The green onions on top made the dish for me. I almost skipped them and I'm glad I didn't!
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Fish Stuffing Bake

Reviewed: Jun. 5, 2013
This is a great combo of flavors! I simplified the recipe and didn't add carrots or peppers. I used sage stuffing. Cooked the stuffing according to directions. Then put fish over the stuffing. Used the butter mixture. My only negative is that I think there was too much lemon juice! It was a bit overpowering.
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Baked Ziti I

Reviewed: Nov. 7, 2013
This was great! Only made a few changes, added more cheese and also used a container of cottage cheese. Very good!
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Displaying results 1-20 (of 46) reviews
 
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