BlueLake Profile - (1918219)

cook's profile


Home Town: Beaumont, Texas, USA
Living In: Austin, Texas, USA
Member Since: Dec. 2002
Cooking Level: Intermediate
Cooking Interests: Grilling & BBQ, Slow Cooking, Mexican, Southern, Dessert, Quick & Easy
Hobbies: Gardening, Camping, Biking, Fishing, Reading Books, Music, Painting/Drawing, Wine Tasting
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Apple Dumplings
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Recipe Reviews 17 reviews
French Onion Casserole
My family has been making this for 50 years. We never brown the meat first. For the last 30 minutes I spread shredded cheese across the top and sometimes the crunchy French onions. Leftovers are quite good.

3 users found this review helpful
Reviewed On: May 18, 2012
Sopapilla Cheesecake Pie
The recipe says, and I use the quotes very loosly or wrong, but ... "let fully cool, before cutting into squares." WHO ON EARTH could let THIS cool before getting some 'tiny' spoonfuls of it just after it comes out of the oven? And then, not being able to stop! LOL I actually had to go sneak another piece before I hit RATE on this post. This stuff is delicious!

3 users found this review helpful
Reviewed On: Oct. 22, 2011
Catfish Cakes
OMG, these were delicious! I made them 99% like the recipe called for. Slightly put in flour before pan frying for browning purposes. I loved them! Mine made 6 nice sized cakes. I had 2 and my roommate had FOUR! He really did oooh and ahhh over this recipe. I served it with homemade RĂ©moulade that I made on a whim, corn and salad with grated egg and bleu cheese dressing. Delicious dinner. THANK YOU for this recipe!

2 users found this review helpful
Reviewed On: Oct. 16, 2011

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