yumyumveg Recipe Reviews (Pg. 1) - Allrecipes.com (19179654)

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Tacos in Pasta Shells

Reviewed: Oct. 4, 2011
Yumm! I knew right when I saw this that I would love it. I swapped the salt and chili powder for McCormick's hot taco seasoning, and added diced tomatoes with green chiles. I prepared this before work, and stuck the pan in the fridge so when I got home I could just toss it in the oven! Worked out GREAT. I served it with a side of beans, topped with red enchi sauce as suggested. I topped the taco pasta shells with sour cream and cilantro, very very good. :D
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Vegetarian Tortilla Stew

Reviewed: Aug. 3, 2011
Loved it!! I added fire roasted tomatoes instead of regular, and the whole can. I had white corn tortilla chips on hand, and used those up instead of corn tortillas. I just crushed them on top with the sour cream and cheese and it was awesome. Very easy recipe, and very tasty!
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Photo by yumyumveg

Ricotta Stuffed Zucchini

Reviewed: Jul. 27, 2011
I had some ricotta cheese I needed to use up and this is the first recipe I found that called for it. I decided to switch it up by adding fresh basil instead of dried basil. Also I topped it with sliced grape tomatoes and minced garlic just to give it a little zing. I uploaded a photo! It was pretty good, and my boyfriend approved... thats a plus!
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