Sunshin329 Recipe Reviews (Pg. 1) - (19178374)

cook's profile





View All Reviews Learn more

Crazy Crust Pizza Dough

Reviewed: Oct. 7, 2011
This is a great recipe. After reading the reviews, the recipe does need some tweaking. I used 2 cups of flour and only one egg, because it really was too liquidy. I used Italian seasoning instead of oregano, and then added a little garlic powder as well (1 teaspoon) I also used 2 tablespoons of Baking Powder. I put olive oil on top of the dough after it was rolled out added fresh garlic on top before putting it in the oven for 8 minutes. After 8 minutes I took it out and added the pizza sauce and toppings. Cooked it for another 12 minutes, and whooola! The crust was crispy the rest was perfect. I use a pizza stone, also.
Was this review helpful? [ YES ]
3 users found this review helpful

Go Pro!

In Season

Christmas Dinner
Christmas Dinner

Magnificent main dishes for your holiday table are here, from roast beef to a Christmas goose.

Christmas Appetizers
Christmas Appetizers

Dozens and dozens of appetizers perfect for the winter season.

Special Holiday Offer!
Special Holiday Offer!

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $5!

Most Popular Blogs

Read our blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States