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Vanilla - Chocolate Powdered Sugar Frosting

Reviewed: Aug. 20, 2012
I modified this recipe since I didn't have milk or butter. I used butter flavored Crisco and 2 tablespoon of water as substitutes. It actually came out great, I was happily surprised that it did. I live in Texas and I know of many who use Crisco to make icing because of the higher melting point, but this was the first time I had tried it.
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