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Peanut-Ginger Chickpea Curry

Reviewed: Aug. 30, 2012
I loved this recipe. It is my very favorite vegan meal since I started eating vegan 8 weeks ago. I only had one can chickpeas, so I cubed some yellow squash and it was very good. My husband suggested potatoes, too. I did use 2 cups coconut milk and a heaping 1/3 c peanut butter and still would have liked it to be a little more saucy, but I will definitely make this many more times. Even my pickiest eater liked it.
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Cheesy Quinoa Pilaf with Spinach

Reviewed: Jul. 29, 2011
Absolutely delicious. My favorite Quinoa recipe. Two of my 3 grandchildren liked it. Will definitely save and make again.
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