Beforeforever Recipe Reviews (Pg. 1) - Allrecipes.com (19171270)

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Roasted Brussels Sprouts

Reviewed: Feb. 22, 2012
Yum!!! I followed the recipe as-is except I only roasted about 20-25 minutes. DELICIOUS!
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1 user found this review helpful

Parmesan Herb Chicken

Reviewed: Dec. 19, 2011
I used five boneless skinless chicken breasts that I pounded pretty thin and a mixture of half butter/half EVOO. Great paired with a simple salad or served in a wrap with avocado! In the wrap I used Paul Newman's Parmesan & Roasted Garlic dressing - delish! The second time I made this recipe I added rep pepper for a little kick, too. Baked @ 400 degrees for 20-25 minutes.
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4 users found this review helpful

Absolutely Delicious Green Bean Casserole from Scratch

Reviewed: Nov. 27, 2011
I was really excited to make this for Thanksgiving, but to me it was way too bland, even after adding extra cheese. :(
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5 users found this review helpful

Terrific Turkey Chili

Reviewed: Nov. 6, 2011
Simply amazing recipe. My family begs me to make this :)
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3 users found this review helpful

Best Ever Jalapeno Poppers

Reviewed: Nov. 6, 2011
I did the double coating as the recipe called for and the ONLY thing I would change about this recipe is doing the triple coat, as others said. These were a big hit and worth all the effort. Will be making again for sure!
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3 users found this review helpful

Tasty Tuna Burgers

Reviewed: Nov. 6, 2011
Great quick and easy recipe. Definitely need two cans of tuna to make 4 burgers and don't use too much oil like I did the second time I made these!
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5 users found this review helpful

 
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