This is a great recipe! I started to sell several trays of these and a successful hit in the office. Since honey is a little pricy, I compensated 1/2 cup honey with about 3/4 cup of brown sugar and 1/2 cup evaporated milk/ fresh milk. To sum it up, I made use of 1 1/2 cup brown sugar. Then, I omitted the baking soda in the recipe that calls for honey. From my researches, baking soda is used to take away the slight acidity form the honey and is unnecessary with the use of sugar.
Since I am a choco lover, I added 1/4 cup of unsweetened cocoa powder. I also chopped 1/4 cup of raisins and 1/2 cup of nuts. Then I reduced the choco chips to 1/2 cup of white choco chips. Lastly, I greased my pans with butter then dusted it with flour so I could remove the bars on the pan nicely. Hope this helps!
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This is a great recipe! I started to sell several trays of these and a successful hit in the...