CCGranby Profile - (19170011)

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Member Since: Jul. 2011
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Recipe Reviews 2 reviews
Slow Cooker Chicken and Dumplings
Made this tonight and my family really enjoyed it. I seasoned the chicken with poultry seasoning, used 1 can chicken broth instead of water and added the dumplings 1.5 hrs before it was done. Cooked it for a total of 6 hrs on high. I used 5 Pillsbury Grands, flattened and cut into strips then pulled apart into 3 pieces each. Perfect! Peas and carrots on the side with the rest of the biscuits baked!

0 users found this review helpful
Reviewed On: Jan. 27, 2013
Janet's Rich Banana Bread
Delicious! I, too, mashed the bananas and instead of walnuts, used 1/4c dried cranberries and 1/4c raisins. Nice and crisp on the outside. I used a stone loaf pan. Beautiful brown.

1 user found this review helpful
Reviewed On: Nov. 28, 2011

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