john y gail Recipe Reviews (Pg. 1) - (19169802)

cook's profile

john y gail




View All Reviews Learn more

Baked Ham

Reviewed: Dec. 26, 2011
We made this recipe yesterday for Christmas dinner and it turned out a beautiful, moist, scrumptious ham. We used a fully cooked 11 lb half ham from Rayley's, with cloves, light and dark brown supar, on a rack over one inch of water, fresh orange juice and pinapple juice. We baked it in a turkey roaster with lid on at 350 degrees for 2.5 hrs. and it was a perfect 160 degrees on our quick read thermometer. We, along with our guests absolutely loved it to the point that there were only about one pound of leftovers. Interesting note: the cooking directions on the ham wrapper said to bake it dry uncovered. Sure glad we didn't do that....!
Was this review helpful? [ YES ]
19 users found this review helpful

Subscribe Today!

In Season

Grilled Burgers For the 4th
Grilled Burgers For the 4th

Check out our collection of almost 200 grilled burger recipes.

Potato Salad On the Side
Potato Salad On the Side

A cookout isn't complete without a big bowl of potato salad. We have hundreds for you.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States