Wendy Profile - Allrecipes.com (19162702)

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Wendy


Wendy
 
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Member Since: Aug. 2011
Cooking Level: Not Rated
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Recipe Reviews 4 reviews
Strawberry Freezer Jam
I used half the amount of sugar this recipe called for and it made the most delicious strawberry syrup for pancakes, waffles, ice cream, and strawberry shortcakes!! (The jam does not set if you do not use the exact amount of strawberries and sugar) Next time I will follow the recipe exactly and have strawberry jam :)

2 users found this review helpful
Reviewed On: May 19, 2013
My-Hop Pancakes
This is my family's favorite pancake recipe! And I have tried many different recipes in past. The only two changes I made was use 1/4 cup of butter in place of the vegetable oil in the batter. And I only let batter rest for about 5 minutes or so. They turned out perfect, just fluffy enough. Thanks for the recipe!

1 user found this review helpful
Reviewed On: May 19, 2013
Mom's Favorite Baked Mac and Cheese
I changed the recipe a bit so not sure if I should rate it, but it was delicious! I used mostly heavy cream and a little milk, about a cup of velveeta (it was what I had left), a cup of blue cheese, left out the salt, and added about a 1/4 teaspoon of garlic powder. Topped it with some extra grated sharp cheddar then baked. YUM! Thanks for this recipe!

0 users found this review helpful
Reviewed On: Sep. 18, 2012
 
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