inger Profile - (19161987)

cook's profile


Home Town: Fairbanks, Alaska, USA
Living In: Seattle, Washington, USA
Member Since: Aug. 2011
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Asian, Mexican, Indian, Italian, Southern, Gourmet
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Recipe Reviews 6 reviews
Penne with Chicken and Asparagus
It looked good, but was very bland. Definitely would not make it again.

6 users found this review helpful
Reviewed On: Feb. 3, 2014
Chef John's Flour Tortillas
Super excited to make tortillas, but it didn't turn out too well. I don't know if I did something wrong, but they were very crispy. Was hoping to use it for a burrito wrap, but it crumbled. I followed the video and instructions exactly, so have no idea what went wrong. The only thing that I can think is that mine were thinner; the Chef's looked kinda thick.

0 users found this review helpful
Reviewed On: Oct. 27, 2012
Tuna Noodle Casserole from Scratch
Fantastic! I used 1/2 cup of half and half and 1/2 cup of water instead of milk. For whatever reason my family doesn't do well with milk, but are ok with half and half. I also added a dash of Old Bay and about a teaspoon of minced jalepeno. It was absolutely delicious :)

3 users found this review helpful
Reviewed On: Sep. 30, 2012

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