Stephanie Profile - Allrecipes.com (19159585)

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Stephanie


Stephanie
 
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Member Since: Aug. 2011
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Recipe Reviews 4 reviews
Cranberry and Apple Stuffed Pork Chops
Very good! 40 minutes plus 10 minutes is too long though--our pork was a little dry. My chops were 1 3/4 inch thick--very big. I added thyme and sage to the apple mixture--not too much, but gave it a nice complexity. I'll make it again! Very easy, and can be prepared in advance.

0 users found this review helpful
Reviewed On: Feb. 23, 2013
Slow Cooker Latin Chicken
This was surprisingly bland. It smelled terrific, but in the end the flavor just wasn't there. I added the corn, and shredded the chicken in the end. If I make it again, I'd add the cilantro right before serving, and add something to spice it up--jalepenos? Chili powder? Oregano? I don't know, but it really needs something.

2 users found this review helpful
Reviewed On: Oct. 1, 2011
Shoyu Chicken
Amazing! Delicious! Easy! I marinated for maybe 3 hours, but I'd try one hour if that's all the time I had--I think it would still be great. I used thighs and drums, but wings and breast would be great too. With breasts I'd leave the skin on though.

0 users found this review helpful
Reviewed On: Aug. 25, 2011
 
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